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Each pouch includes 1 packet of dehydrated sourdough starter culture + detailed instructions.
We recommend using a rice flour to make your starter. Avoid 1:1 blends or flours with gums and starches.
Heirloom starter can be continuously re-used to make more. Non-GMO, gluten free (<5 ppm), contains live active cultures and organic brown rice flour. Store starter culture in a cool, dry place until ready to activate. Makes great gifts for DIY-ers, cooking lovers, health enthusiasts, and more.
Gluten-Free Sourdough Starter
$12.00 USD
Sale price
$12.00 USD
Regular price