Summer Tasting Menu Pop Up

Join us for an evening where every single bite is 100% gluten-free — no substitutions, no asterisks, no "gluten-free upon request." Just a full gluten free menu crafted by Chef Mitchell Gratz so you can relax and enjoy!

Details:
📅 August 16 & 17 
🕕 7:30pm 
📍 303 Franklin Street, Geneva, IL
🎟️ $85 + tax per person. Gratuity not included

What's included:

• 6 course tasting menu
• A relaxed, patio-style summer setting. Tented if raining. 
• A menu safe for celiac guests. Vegan options available for each course. 

Apretivo: Watermelon Gazpacho

Antipasti: Fried Artichokes, Stracciatella, Pesto, Pickled Red Onion

Primo: Rose Ravioli, Cacio Pepe, Chestnut Mushrooms, Basil

Secondi: Chicken Involtini Giardiniera Emulsion

Frutta: Grilled Peaches and Prosciutto with Balsamic

Dolce**: Cannoli, Pistachio, Orange, Chocolate Chip ** egg & dairy allergy

Spaces are limited — grab your ticket before spots are full. Come hungry and skip the "can I eat that?" questions for an entire evening.