Radiatori

17.5mm Radiatori Pasta

Price range: $10.00 through $38.00

This pasta shape was invented between 1914 and 1939. The name comes from a resemblance to old industrial heating radiators. Radiatori is typically served in soups, salads, or casseroles. Their ruffle shape works well with thick sauces and the hollow ridges trap sauce easily.

Gluten free, egg free, dairy free, nut free, and vegan. Fresh pasta cooks in 1-2 minutes. Dried pasta cooks in 8-12 minutes.

INGREDIENTS: Filtered water, sweet brown rice flour, tapioca starch, brown rice flour, arrowroot starch, sorghum flour, xanthan gum

  • Gluten Free Certified
  • Free From Top 14 Food Allergens
  • Kosher Certified
  • Plant Based
  • Whole Grain Certified
  • Great Source of Iron and Fiber

 

FREE FROM: Wheat, animal products, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, celery, lupins, crustaceans, mustard, aspirin, salicylates

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A single donation to the Ugly Noodle Community Initiative (UNCI) helps to end food deserts and aids in community efforts to bring afforable, healthy foods to impacted communities.

 

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Your monthly recurring donation to the Ugly Noodle Community Intiative (UNCI) will provide continuous support for our ongoing mission of ending food deserts in impacted communities.

 

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